Almond Croissant

Fragrant, nutty, and full of depth. It’s made with AOP Butter and filled with our almond cream — crafted using grass-fed egg for a richer aroma — this croissant is soft inside, lightly crisp outside, and finished with toasted almond flakes for that extra crunch in every bite.

Allergens and Diet Restrictions
Contains: Dairy, Egg, Gluten, Nut (Almond)

Storing and Reheating Guidelines
- Keep at room temperature. Best consume within 1 day.
- Oven or air fryer at 170°C for 3-5 min.