Pain Au Chocolat
RM15.00 MYR
A French favorite, this pastry features flaky, buttery layers wrapped around rich French chocolate. Crisp on the outside, decadently smooth inside—pure indulgence.
Allergens and Diet Restrictions
Contains: Caffeine, Dairy, Egg, Gluten
Storing and Reheating Guidelines
- Keep at room temperature. Best consume within 1 day.
- Oven or air fryer at 170°C for 3-5 min.
