Almond Croissant
RM15.00 MYR
A classic French pastry made with premium AOP butter. Flaky, buttery layers filled with rich almond cream and topped with toasted almond flakes—a staple crowd favorite in Malaysia.
Allergens and Diet Restrictions
Contains: Dairy, Egg, Gluten, Nut (Almond)
Storing and Reheating Guidelines
- Keep at room temperature. Best consume within 1 day.
- Oven or air fryer at 170°C for 3-5 min.
